A Message For People Who Wants To Start and Manage A
Restaurant Business But Don't Know How To Get Started.
Step-By-Step Secret Profitable System
Shows YOU Exactly
Start And Manage A Successful Restaurant Business
Increase Success Rate By 80%
. . .
Even If You Have No Business Experience or Background!”
From: Ray Freeman
Restaurant Business Profiteer,
Quick Snap Shot: 2013
Restaurant Industry Overview
(Source: National Restaurant Association, www.restaurant.org)
$13.1 million – one of the largest
billion: Restaurant-industry sales on a typical day in 2013.
Number of positions the restaurant industry will add in the next
68% of adults
say their favorite restaurant foods provide flavor and taste
sensations which cannot easily be duplicated in their home
Average household expenditure for food away from home in
93% of consumers
say they enjoy going to restaurants.
2 out of 5 consumers
say they are not using restaurants as often as they would like.
You are at this page for one
reason only. You are interested in starting a Restaurant business. Read
this page. It’s about getting it right before you open your
door for new business and avoiding headaches and costly mistakes.
people are good cooks. However, they may not be good
administrators. Others are good administrators who
can’t boil water! Find out what your goals and
strengths are before jumping in with both feet.
If you are a
business novice trying to figure out if your idea is viable How
to Start A Restaurant Business Following A Profitable System is
just what you need to learn all the ins and outs of beyond creating
Or maybe you are
a veteran chef working for someone else and have dream of opening your
own place, half the battle is there, but you should know that being a
gourmet chef isn’t enough. You need to understand
the business from ALL aspects.
your motivation and goals, turning your passion into a business
requires commitment, talent and above all else –
interested? Read on right now, this is going to be the most important
message you ever read.
4-Part Starting Restaurant Business Tips From Restaurant
Owners - Limited Offer
Your Name & Email Address To Receive Your FREE 4-Part
Your email address will never be
traded or sold.
I HATE SPAM WITH A PASSION TOO.
have an amazing new ebook called – “How
To Start A Restaurant Business Following A Profitable System”
virtually covers everything you need to know about opening
a Restaurant Business. In fact, I promise it’ll
cover so much you save literally thousands in wasted revenue trying and
and hoping you get
Imagine being able to start a brand new restaurant business and know
you are using ideas, tips and techniques that have already worked in
other Restaurant Businesses!
avoid what most newbie’s to the
Restaurant business have to
go through, TRIAL AND ERROR! No, you’ll know
that it’s going to be right from day one. Wouldn’t
that be great?
Or what about if
you could save, hours, day’s
week’s or even months
researching how to open your new restaurant business? You
could spend that time making money over the cash desk selling the food
which the market wants to the highest standard!. How would you feel if
you could do this?
That’s what my brand new e-book could help
you to do easily!
believe this – it’s not like any other book
you’ve ever read on starting a restaurant business because
there simply isn’t one as comprehensive as this!
it so good?
every section in the book is there because “you asked for
it”. Well, not “you” really. But from
real live questions. Questions from
people who love opening your restaurant business. In fact,
I promise it’ll cover so much you save literally thousands in
wasted revenue trying and testing and hoping you get things right!.
simple webpage was set up, and people like you visited it and left me
their most pressing questions on starting your restaurant business.
I answered them!
means no fluff. Just the real answers you want to know.
discover all types of exciting restaurant business tips.
a sneak peak at what you’ll discover in “How
To Start A Restaurant Business Following A Profitable System”.
you had certainly opened my eyes to a few things here.
This is a real dynamite information with easy to understand, step by
step chapters. I will certainly recommend to those who is thinking of
taking the plunge into the restaurant business!
been in the restaurant business for over 10 years and I've seen many
restaurants come and go with little or no results.
I'm happy to say that this ebook has finally brought new life to an
industry that has pretty much seen it all.
e-book focuses on the whole big picture and end to end of a restaurant
business from starting up to management. It is organized into
you need to know BEFORE you begin. Make sure your dream is a viable plan
Review the different types of
restaurant and know which one is right for you from day one
little-known reason to Owning or Running A Restaurant
4 common reasons why restaurants
typically fail and how you can avoid this costly
Time evolvement of the
restaurant industry and how you can learn from the restaurants
for more than 50 years
Discover the secrets of industry
guru’s take, on what a successful business proposition and
model should roughly look like
Why having a
crystal clear description of the restaurant concept is essential from
How to develop effective systems
for running your restaurant business on a daily basis
Learn the key roles and
responsibilities for kitchen personnel as this will form the
and delivery system of the restaurant
How to assign roles and tasks
and break-down who gets to do what
Tips on the
compensation costs for staff
Recruitment, Hiring and Staff
Selection as to what to look out for and hiring the best
The Details and
Dynamics of effective employee training
20 ingredients of successful
restaurant owner should have to lead and make your staff
7 areas to
control and pay attention to, in order to control the food costs from
4 additional factors to consider
to stop the operation cost from skyrocketing to the
Tools to help
you make the right, quick decisions and execute your orders with
precision, avoiding errors and delays for purchases
Guidelines pertaining to the
safe storage of foodstuffs for your restaurant
to receiving and storing food from start to finish
Financial accounting practices,
record-keeping and taxes which includes debits and
credits, profit and
lost statements, balance sheets, depreciation, journal and ledgers,
And that’s just a
fraction of what you’ll find out in “How
to Start A Restaurant Business Following A Profitable System”
ebook. That’s why you should own this book today (in fact,
you can be reading in as little as 5 minutes from now!).
All you need is a credit card,
no special internet accounts or anything like that. And it’s
totally secure. Your credit card data is passed directly to the bank
and no one but the bank has access to you sensitive information.
a Comprehensive step-by-step guide on how to Start and Manage a
Successful Restaurant Business Resource Like This Really Worth?
have someone do all this research for you would normally cost you
around $10,000 (at least) (I should know, that’s what it cost
me!). Particularly laser-guided accurate information like this
– SPECIFICALLY for starting a Restaurant Business.
fact I promise it’ll cover so much you’ll save
thousands in wasted revenue trying and testing and hoping you get
Everything is explained in PLAIN English. Which means it’s
dead-easy to read and understand. And it’s logically laid
will help answer all the questions you may have in order to make an
intelligent decision about whether to purse that dream or
continue with wowing just friends and family!
Which is why “How To Start A Restaurant Business Following A
Profitable System” ebook is
such a bargain at a low price of
That’s right, a fraction of what it’s really worth
it cost me my time and effort. Why would I make it so affordable? Simply
because my costs to deliver it to you are so low.
is an electronic book (ebook) that can be downloaded to
your computer in a flash. Which means you can be reading it and
discovering all these amazing secrets in as little as 5 minutes from
just wanted to write in and tell you how your ebook have save me
tremendous time and money in starting my restaurant business!
It is informative and concise with direct information. This was in much
more detail than what I have seen. I found the content to be very
organized in thought and I gladly will recommend your ebook.
So I figure I’ll be able to offer this fantastic resource of information
(which if you follow the tips contained it its pages could really give
you some amazing benefits) to more people. And make my investment back
Well let me tell you what
I’ll also do to make this the best investment you ever make.
going to throw in some free bonuses that are literally worth more in
money terms that my e-book itself!
Simply grab your copy of
“How To Start A Restaurant Business Following A Profitable System” right now,
here’s what I’ll throw in:
*Exclusive 4 Incredible
FREE Instant Bonuses!*
(A Total $243.92 Value!)
AUDIO INTERVIEW with Restaurant Consultant,
KEITH EDDLEMAN -
Marketing Strategies for Restaurant Owners Using Internet
Janet, Co-founder of Chicken Soup for the Soul interview Keith Eddleman, Restaurant Consultant on Methods and Strategies to
Market Restaurants Online. Keith Eddleman specializes in turning
web-surfers into loyal customers for restaurants from coast to
coast. He takes on all things "Internet" for restaurants.
"This Audio Interview certainly worth much
more to Restaurant Owners who wants to go to the NEXT LEVEL!"
($59.95 Value, Yours Free!)
Print Marketing Material and Menu Template for Pizza & Pasta
I have look around everywhere for high-quality marketing
materials and this is a top notch that will be of great value!
This high-quality design templates will save
you hours of time consuming page layout and graphic production.
Bottom line, this could give your quick start on how to
structure your menu and restaurant marketing materials.
($97.00 Value, Yours Free!)
330 Top Secret Recipes - From Famous Restaurant Business
the secret recipes from your favorite restaurants & easily cook
them yourself! You will learn the jealously guarded secrets behind
actual dishes from billion dollar restaurants and have a head-start to
your restaurant business.
(This includes recipes
from Baskin Robbins, Boston Chicken, Burger King, California Pizza
Kitchen, Chili’s, Famous Amos, Hard Rock Café,
Kenny Rogers, Kentucky Fried Chicken, Long John Silver, McDonald, Mrs.
Fields’, Nabisco, Olive Garden, Outback Steakhouse, Planer
Hollywood, Red Lobster, Taco Bell, Tony Roma’s and etc)
($49.97 Value, Yours Free!)
ENTREPRENEUR LIFE - "Are You Cut Out For It?"
good, the bad and the ugly of entrepreneurial life from this
straightforward and simple written book.
sugarcoating. No get-rich-quick nonsense. The “15
Questions” asked in this book will challenge you to look deep
inside for the ingredients of entrepreneurial contentment and success.
($37.00 Value, Yours Free!)
Employee Handbook - Sample From A Real
This manual is designed to provide you with
information about working conditions, employee benefits, employee
responsibilities and company policies affecting employee.
Learn how to make use of this real sample to kick
start and put you in the fast track to set the tone, responsibility and
also policy that will govern the staffs in your restaurant business.
Imagine following a 'proven' employee handbook.
Systems To Rocket Your Pizza Bar
& Restaurant Profits
This manual is by Mal Emery. In case you are not aware, Mal Emery is
Dan Kennedy's student, Millionaire Maker, Best Selling Author,
Business Coach and Mentor to 1000's, Business Owner, Speaker,
Marketing and Multi Millionaire. Mal created this manual from the
strategies he used in his Pizza business.
Powerful & Proven Marketing Strategies with ads, letters &
promotions devised with the benefit of years of experience & massive
profits... which can also be YOURS!
These aren't some off-subject extra that someone threw in. All are
top-notch, first-rate material. And you won't find this bundle
fact, some of the bonuses can't be found anywhere else, at any price.
But you get them at no extra charge! I will warn you, you will have to
dawned on me that this package would be worth it if all you got were the
And don’t worry, if for any reason you’re not happy with the content,
you have a complete guarantee to protect your investment.
That’s about as fair
as it gets, don’t you agree?
No matter what however, it’s a bargain for you. This
offer is only open to the first 250. So if you're one of
the "Fortunate Two Hundred and Fifty", you will get all the bonuses
specifically chosen to speed up your journey to a profitable
It’s all waiting for you right now and
is only a couple of mouse-clicks away!Just imagine being able to get
these answers downloaded to you right away.
But decide for
Get Ready To Start A Successful Restaurant Business!
get INSTANT ACCESS to "How To Start A Restaurant Business Following A
Profitable System" ebook right NOW! -
even if it's 2.30a.m.!
about Restaurant Business
P.S. ACT NOW with this limited time offer.
This special offer won’t last long. Receive your ebook for
just $37. And so is the Exclusive Free Bonuses worth almost $250.00.
all this information make you wealthy? I have to be frank with you: I
don’t know how rich you’ll get once you read,
absorb and begin to use the secrets in this big package. I’m
giving you a hammer. Whether you build a small business restaurant or a
worldwide restaurant business, it is none of my business. My
suggestion: Think BIG! Isn’t it time?
Also remember, that you are making this purchase at absolutely no risk.
So grab this special price while you can! If the book isn’t everything
you were expecting, simply send me an e-mail within 56 days
and I will refund your money immediately.
just finished reading your e-book and wanted to say that it's excellent
information. I've bought other books and reports online but I wasn't
expecting this one to share a working system from real experience. It is
a great value to my plans of opening a restaurant business in 3 months
time! Thanks again!
Los Angeles, USA
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